Chef Lee Gregory
August 30, 2016
Chef Lee Gregory has been recognized by several organizations for his culinary talent. Chef Lee been nominated by the James Beard Foundation (2013, 2014, & 2015) for Best Chef (Mid-Altantic Region). Bon Appetit Magazine recognized Southbound (Chef Lee's latest venture in Richmond, VA) as one of "America's Best New Restaurants" in 2015.
Chef Lee is bringing his talents to Huntsville for one night only - let's show him our best, and maybe we can convince him to open a place in Huntsville!